Friday, February 28, 2020

Remembering Raven Grimassi 1951 – 2019 - Part I

Remembering Raven Grimassi, April 12, 1951 – March 10, 2019

The Wild Hunt - March 12, 2019

Raven Grimassi, 67, crossed the veil peacefully on March 10, 2019, after deciding to cease treatment for pancreatic cancer following a long struggle with the disease. Grimassi spent his last months with family and friends. The announcement of his crossing came from his wife, Stephanie Taylor-Grimassi, via a public post on Facebook.

Grimassi was an exceptional teacher and scholar within the Pagan community. The author of twenty books, he began writing on Witchcraft in 1979 and published continuously for the next 45 years on Italian Witchcraft. He founded his own system of practice in 1980, the Aridian Tradition.

Grimassi was born to an American father and Italian mother. His father was a paratrooper during WWII and met his mother in 1944 during a campaign in Gragnano, a town south of Naples on the Amalfi Coast. After the war, the couple married and came to the United States. The youngest of three children, Grimassi began exploring Witchcraft at the age of 13, moving away from Catholicism. In 1969, at the age of 18, he began his formal studies of Witchcraft, specifically Wicca. He became fascinated with the similarities between Wicca and the version of Italian Witchcraft that he learned about through his mother.

Grimassi continued his studies through 1974, observing traditional Wicca practice and teaching. Afterward, he started the Coven of Sothis in San Diego and also became of a member of the First Temple of Tiphareth, where he augmented his occult knowledge by studying the Kabbalah. Through that study, he met Donald Michael Kraig, author of Modern Magick and Modern Sex Magick, and through Kraig’s connections was subsequently initiated into Brittic Wicca.

Grimassi would, however, ultimately remain focused on Italian Witchcraft.  He met Scott  Cunningham, another prolific Pagan author, and they were initiated in into Grimassi’s Aridian Tradition of Italian Witchcraft in 1980.

Grimassi had written on Italian Witchcraft for The Shadow’s Edge, a magazine on the subject that he managed and edited, as well as other publications like Moon Shadow and Raven’s Call. In 1981, Grimassi began his serious exploration of Italian Witchcraft with the publication of The Book of the Holy Strega and a two-volume set entitled The Book of Ways. These breakthrough texts fully demonstrated Grimassi’s command of Witchcraft and his rise to becoming one of the most recognized modern Pagan authors.

Grimassi had a central objective to his writing: “to preserve the Old Ways.” He saw himself as a “tender of the roots of tradition.” He was an educator on the “old ways” of pre-Christian European religion, not only writing extensively but appearing for interviews in television and radio. He traveled extensively to teach and appear at festivals and conferences across the country.

In an interview with Wiccan/Pagan Times, Grimassi remarked, “My books are about the spiritual roots that nourish us. My basic theme is that we are the spiritual descendants of those who cleared the road before us, the well-worn Path. It is up to us to extend the Path further now, and to leave the continuing legacy to yet another generation. I advocate seeking a balance, embracing the traditional teachings left in the wisdom of our ancestors while at the same time looking inward for discernment and relativity.”

Grimassi was deeply committed to education and teaching. He co-founded the Ash, Birch and Willow Tradition (ABW) whose purpose is “to aid the training of practitioners and clergy in the religious and spiritual traditions of Witchcraft, Wicca, Paganism, Heathenism and other Earth based traditions.” Grimassi was also the co-director of the Fellowship of the Pentacle – an umbrella organization for his work through various sources.

con't....


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I can't say much about Raven Grimassi that hasn't already been said. All of the words will not capture his whole experience. It seems like divine providence that his family--which had to move often due to his father's astronautics career for a military contractor--moved to San Diego where so many of those outside of the fray could go to plant the seeds of new ideas which were not accepted back east and elsewhere in the mainstream. In other words he created his own life path, and helped pave it for others to follow.... especially in light of his unique work.


Birth.... Life.... Death and to a new arising. He is now the morning and the spring..


In Memoriam: Raven Grimassi (Patheos)

Author Raven Grimassi Has Passed (Llewellyn)


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Thursday, February 27, 2020

Volpi Foods - 118 year old family business of Lombard origin in St. Louis




Volpi Foods - Patience and Passion Since 1902

volpifoods

VOLPI CRAFTS FOOD WITH CARE

We’re the only midwestern specialty foods company that makes our own dry-cured meats, letting nature perfect each flavor in our family’s authentic recipes. There are no shortcuts or artificial processes. We let nature take its time to bring our foods to their delicious peak with fresh local meats and few ingredients.

Volpi is mindful of what goes into our foods so that you can feel good about eating them.

visit VolpiFoods.com for more


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Our Heritage

In 1898, John Volpi arrived in America from his home in Milan, Italy, bringing with him little more than a craft and a vision. Having learned from his elders the ancient European art of dry curing, John had a dream of importing the centuries-old traditions across the ocean—thus continuing to serve his customers once they migrated to America.

Four years later, in 1902, he opened Volpi Foods at the intersection of two dirt roads in the St. Louis neighborhood known as The Hill. There, he created cacciatore—dried salami small enough to fit into the pockets of the local clay miners. He used only local ingredients and suppliers and dried the meats using the same method he’d learned in Italy: opening and shutting windows to control the temperature and humidity of the air that circulated throughout the room. The response to John’s exquisite craftsmanship was overwhelming. He soon added delicacies such as prosciutto, guanciale, pancetta, and coppa.

As demand grew, John expanded both his products and his personnel, recruiting his fourteen-year-old nephew, Armando Pasetti, from Italy. His new apprentice traveled by boat to his new home in America lived upstairs from the shop and learned the business just as his uncle had: from the bottom-up.

Armando swept the floors, tied sausages, and eventually, mastered every aspect of his uncle’s craft—right down to the opening and closing of the windows.

In 1957, upon John’s passing, Armando took the helm of the company, which was now a thriving business. In 1980, he continued to meet consumer demand by bringing Volpi Foods national and enlisted his daughter to help run the manufacturing plant. An eager pupil, Lorenza studied first-hand the techniques behind Volpi’s premium meats—and supplemented her culinary expertise with an MBA from Washington University.

In 2002, exactly 100 years after John Volpi opened his business, Armando passed the torch to Lorenza. Now, as president of Volpi Foods, Lorenza continues to refine her great-uncle’s craft—while adhering to the techniques he brought with him to America more than a century ago. Volpi Foods still relies exclusively on local suppliers. It still dries its meats by adjusting the temperature and humidity of natural airflows. It still prides itself on satisfying consumer needs. And it still sells cacciatore from its storefront in The Hill.


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Lidia's Italy in America with Volpi Foods

volpifoods

Lidia's Italy in America stops by Volpi Foods in Saint Louis.


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Our Home

At Volpi Foods, we continue to improve on our traditions as we move forward to keep pace with our customers.

Our home remains on The Hill in St. Louis. There, as long-standing members of the community, we’ve been serving generations of meat lovers from the same storefront for more than 110 years. We also follow our customers, distributing Volpi Foods to locations throughout the country. And whenever those customers come back to The Hill, we’re ready to help them recapture the taste of the “old neighborhood.”

We prepare our meats in the same facility John Volpi opened in 1902, although we’ve added two more since then. Our meat is still sourced here in the Midwest. All of our farmers are within two hundred miles of our facilities, and all of our meat arrives within forty-eight hours of slaughter. As a result, our meat is the freshest anywhere. Plus, our pork has the ideal pH level to ferment naturally, which means we don’t steal flavor or nutrients by over-processing. Instead, we tolerate only the most minimal processing, allowing nature to take its course, and letting the natural flavors in the pork blossom.

Each of our facilities—Uno, Due, and Tre—comes with its own climate, humidity, and airflow. The conditions of each are paired with certain products, so we plan accordingly. They cure salami and other deli products in Uno, prosciutto and specialty items in Due, and Primo and Prep products in Tre. Our craftsmen continually adjust the conditions of each room, ensuring that all of our salume is prepared to perfection, and in the most natural way possible—individually, and by hand.


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Milanese heritage

"The Hill" in St. Louis was long ago a "Little Lombardy" in particular, and is still a mostly Italian neighborhood. Actually, the Lombard community was specifically from the Milano province. The Lombard community still in San Rafael, California also has it's roots specifically from the Milano province, and was also one of the dozen "Little Lombardys" from a century ago.

I purchased Volpi mortadella meat from Safeway in Daly City yesterday, without any knowledge of Volpi Foods. I saw they were in St. Louis, and I suspected the possible connection. What I also liked is that there are no nitrates or gluten.

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Sunday, February 23, 2020

Ostara 2020 - Part III


Mardi Gras - Tuesday, February 25, 2020


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'The Pagan Roots of Mardi Gras'

⚲★Phoenix🖤⛤ - Pagans & Witches (aminoapps.com) - February 25, 2019

Warning: there may be some content on this page that, while not explicitly violating guidelines, may be a bit mature for children. themes involve the culture and history of mardi gras and saturnalia.

Mardi Gras, also known as Fat Tuesday, is the last day of the season of Carnival which traditionally kicks off on Epiphany (January 6). It's celebrated mainly in Catholic-predominant countries and communities as a period of debauchery, gluttony, excess, and subversion of social norms before the austere fasting of Lent, which starts on Ash Wednesday- the first week of March . Christian lore considers the origins of this holiday period an attempt by church reformers to help congregations purge their sinful urges so they can maintain abstinence of prohibited activities and substances during Lent. While this is partly true, a little digging reveals the season of festivities actually has pagan origins.

Before there was Carnival (latin etymology meaning farewell to flesh"- signifying the practice of abstaining from meat during lent), there was Saturnalia. Celebrated in December, this Roman festival was like a cross between christmas and carnival, and touted a lot of the traditions we currently associate with carnival and mardi gras: gaudy and often obscene costumes and masks, chaotic street revelry, music, images of "fools" and gesters, the electing of a "king of chaos" (king cakes and the lord of misrule custom), feasts and rich foods, and wanton sexuality(we may no longer be allowed to have sex in the streets, but i've seen my share of boobs-for-beads). The purpose of this festival was to celebrate the return of light - marked by the winter solstice- and to give a legally sanctioned time for people- especially the underclasses - to release their pent up frustrations and have merrymaking before the hardships of winter could really be felt.







These festivities were done away with officially in the 4th century thanks to Emperor constantine and the councils of nicea. saturnalia was replaced with christmas, but Roman officials were so concerned about what would happen if society did away with the yearly blow-off-steam parties, they decided to absorb them and move the peak of debauchery to just before Lent.

For contemporary pagans and witches, Mardi Gras may be divorced from its religious roman origins. But for those of us who feel swayed by its licentious charms, is there a way to connect to the holiday beyond parties and paczkis? Is carnival really just a church approved tool of social control, or does it have magickal and subversive potential?

I think it's not only relevant, but powerful. Mardi gras/ carnival is dark and dangerous. Its the time when the lord if misrule holds sway, and our deepest, darkest desires bubble to the surface. Like the liminal time of Halloween, which marks the beginning of winter, its a chance for us to wear a mask and transform into the stuff of fantasy. Mardi gras is our "last chance" moment to explore the dark and cthonic energies of the season before spring's light and warmth take over. It is, in short, a great time to get to know your shadow self so that your shadows do not rule you... or to surface a part of yourself that has been shamed and needs to heal and be proud. And what, dear p&ws, is more subversive that a self empowered, self-mastered individual?

Some ideas for celebrating Mardi Gras that dont (necessarily) involve bead throwing, boobs, and beer:

Some ideas for celebrating Mardi Gras that dont (necessarily) involve bead throwing, boobs, and beer:

* Shadow self meditations and shadow work

* Journal about fear and desire

* Make art, music, poetry etc that is cathartic

* Purge what is no longer useful

* Make a mask that represents a hidden part of your personality, or the real you thats hidden and needs some light and love.


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Mardi Gras

Carnival

Saturnalia


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Prime Anne Gwynne


One of the original "scream queens"

































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The Legend Returns - Forensic Files II

The pioneering TV forensic crime documentary 'Forensic Files' ran from 1996 to 2011, and has been in syndication repeatedly ever since, including being aired for hours every evening on HLN for the last several years. Now, finally, it's back. 'Forensic Files II' premiers tonight on HLN.

Other interesting programs, which are all either starting new seasons or premiering soon, include 'Ancient Aliens' (History), 'The Dead Files' (Travel), 'The Unexplained' (History), 'Better Call Saul' (AMC), 'Dispatches from Elsewhere' (AMC), and 'These Woods Are Haunted' (Travel).

The Travel channel has so many interesting programs that I check the listings daily. 'These Woods Are Haunted' is a particularly eerie account of strange happenings in the remote wilderness. Anyone who hikes knows that very strange things happen from time to time. New programs are airing on Sunday evenings.

Some months ago I participated in the Nielson Media Research in the form of a simple phone call, at which time I informed them that I had watched the Travel channel the previous evening. I received about $3 in cash from Nielsen.



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Video Links

The Law You Won't Be Told - YouTube

Jordan Peterson: Breaking Bad - YouTube

The Man Who Disappeared For 27 Years | Random Thursday - YouTube

People who remember every second of their life | 60 Minutes Australia - YouTube

New Mars Curiosity Rover Pictures - YouTube

Friendly fox becomes a household pet - YouTube

26 Facts About Cats That'll Make You Love Them - YouTube

Cats Reacting To The First Snow Funny Compilation - YouTube

David Icke on Free Speech & Who controls the World - YouTube

Leonard Susskind on The World As Hologram - YouTube

Let Go of the Things that no Longer Serve You - YouTube

Life In A Maximum Security Prison - Chapter 9: Episode 10 | Larry Lawton: Jewel Thief - YouTube

Life Lessons: You can't change other people. - YouTube

My First Day in Prison - Chapter 8: Episode 9 | Larry Lawton: Jewel Thief - YouTube

Meet America's Most Infamous Women Prisoners (Female Prison Documentary) | Real Stories - YouTube

The Man Who Cheated Vegas Casinos For Years And Stole Millions | Cheating Vegas S1 EP2 | Wonder - YouTube

5 Major Problems With The Big Bang Theory | Answers With Joe - YouTube

Rabbit Escapes Cat, Gets Eaten by Owl || ViralHog - YouTube

Horrifying Fast Food Worker Confessions - YouTube

Racism in Hawaii From My Point of View - YouTube

River Otter vs Snapping Turtle (warning...disturbing content) - YouTube

Mandrill escapes from the enclosure - YouTube

Wild Polar Bear Tries To Break In | BBC Earth - YouTube

OCCULT DOLLAR BILL SYMBOLS!!! - YouTube

Ted Bundy's former girlfriend on being with him, heaving concerns | Nightline - YouTube

Even better Bigfoot footage? Patterson-Gimlin AI Super-SloMo - YouTube

Taking Stock of Trumpism Where It Came From What It Has Accomplished and Where It Is Going - YouTube

The Wyoming Incident Returns | Case File Update - YouTube

Best of Hitchens on Islam - YouTube

Kallen from SLAPPED HAM // YouTuber Interview - YouTube

Little girl found in 19th century casket identified - YouTube

12 Most Incredible Discovered Artifacts Scientists Still Can't Explain - YouTube


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If I were the Devil

Online Ministries

Paul Harvey's 1965 Warning to America


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It should be pointed out that certain well-placed occultists in the world see the Book of Revelation as something of a playbook.... Christians, Atheists, and Luciferians alike.


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Elton John - Don't Go Breaking My Heart (with Kiki Dee)

34,385,776 views

Elton John

The “Don't Go Breaking My Heart” video was shot all in one take with a three-camera setup by Mike Mansfield. During the instrumental section, Elton attempts to teach Kiki a version of the “hand jive”, a 1950s dance that would resurge in popularity with the release of the film Grease.


con't....

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Wednesday, February 19, 2020

Giuseppina Bozzacchi - World famous Lombard ballerina even though she only lived to the day of her 17th birthday

Giuseppina Bozzacchi

Giuseppina Bozzacchi (November 23, 1853 РNovember 23, 1870) was an Italian ballerina, noted for creating the role of Swanhilda in L̩o Delibes' ballet Copp̩lia at the age of 16 while dancing for the Paris Opera Ballet.

Bozzacchi, who was born in Milan, had come to Paris to study with Mme Dominique. The choreographer Arthur Saint-Léon and the director of the Académie Royale de Musique, Émile Perrin, had been searching for a suitable Swanhilda, after deciding that none of the ballerinas previously considered – Léontine Beaugrand and Angelina Fioretti – were suitable, while Adèle Grantzow, the favorite ballerina of Saint-Léon, had started to prepare the role with choreography in 1868 but then fell seriously ill. In 1869 they even asked the composer, Léo Delibes, to seek out a suitable Swanhilda on his trip to Italy. He returned empty-handed; in the meantime, Saint-Léon and Perrin had discovered 16-year-old Bozzacchi.

She created the Swanhilda role on 25 May 1870 in the presence of Emperor Napoleon III. She repeated her success in the following weeks. In July an international dispute broke out between France and Prussia over the succession to the Spanish throne, and on July 19 France declared war. Bozzacchi danced Swanhilda for the 18th and last time on 31 August, when the Paris Opéra closed for the duration of the Franco-Prussian War. The Opéra had stopped paying salaries, and Bozzacchi, weakened by lack of food, became ill. She contracted smallpox and fever, and died on the morning of her 17th birthday. She was buried at Cimetière de Montmartre in Paris.



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Giuseppina Bozzacchi (Find A Grave)

Ballerina, She became famous for creating the role of 'Swanilda' in "Coppelia". Her career was one of the shortest of record. Trained with Amina Boschetti, a prima ballerina of Milan, then studied in Paris with Mme Dominique, she danced in "Coppleia" for the first time in 1870 but was only to perform the role 18 times before she caught a fever and passed away on her 17th birthday


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Coppélia

The Creation of Coppélia

Coppélia coming to Walnut Creek, CA March 21, 2020

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Tuesday, February 18, 2020

Eurasian Lynx - The Little Lion of the North: Part 2




A Wild Canadian Lynx And A Cameraman Develop An Amazing Relationship | Wild Canadian Year

3,408,170 views

CBC

'It was the best day of my life.' Sam Ellis spent 76 days with Mad Max in the Yukon wilderness.

con't....


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Canadian Lynx in Superior National Forest, Minnesota on February 3, 2020 below






Canada Lynx - Winter 2020 in Minnesota

ThomasJSpence images


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Other ThomasJSpence lynx videos

Canada Lynx in Falling Snow - Minnesota

Lynx Breakfast

Hare For Breakfast

Canada Lynx Mother and Four Young


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Monday, February 17, 2020

Eurasian Lynx - The Little Lion of the North: Part 1




EURASIAN LYNX--the beautiful cat--

incredimals

In this channel, you will discover the wild world in all its splendor. Come dive into the wilderness. Sharks, eagles, snakes, lynx and many other animals will be present. So sign up to not miss any episodes.


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The Almother's most majestic northern predator.




 
Canada Lynx Family on the Hunt...

ThomasJSpence images

This family of Canada lynx (Lynx canadensis) hunts well together. While the kittens are in the roadside woods stalking snowshoe hare, the mother waits in the road for them to flush the hare into the roadway.  Though I missed the actual flush and grab, I was able to catch the before and after. The actual kill happened in about 3 seconds and I had lowered the camera for a few seconds to watch, so I missed it :). It's unbelievable how fast they are. The mother then makes sure the hare is dead, then tears it into a few pieces so everyone can have a chunk to dine on.

The whole hunt, kill and eat lasted about an hour and a half. They were not too concerned with my presence. At one point, three of the cats walked RIGHT by me as I took photos.  After they ate, they lounged in the road for 15 minutes, licking paws, laying down, then they resumed the hunt for more hare. I have read that they will eat about one snowshoe hare per day, so they still had a lot of hunting to do to feed the group.



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It's interesting in that they seem to be living like a pride of lions, rather than solitary.

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Sunday, February 16, 2020

Ostara 2020 - Part II


'Creole Voodoo' - Wednesday evening, February 19, on Coast To Coast AM

That would be on the second half, which is midnight pst and 3 AM est.

Second Half: Born and raised in the Voodoo rich culture of New Orleans, author and spiritual advisor, Denise Alvarado will discuss mysticism and the practice of Creole Voodoo and indigenous healing traditions as well as the life of Voodoo queen of New Orleans, Marie Laveau. She'll also explain some of the rituals and practices used to bind enemies, banish naysayers and bend people to your will, or even find love.

CreoleMoon.com

The Magic of Marie Leveau (new 2020)

The Voodoo Doll Spellbook

Hoodoo and Conure: New Orleans


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These traditions actually originated in West Africa and were essentially brought to the Americas where they unfolded as an underground culture, displaying tremendous enduring, longevity, and power. For traditional African-Americans to try to become "Wiccans" is metaphorically like trying to sneak into someone's shed through the window at the dead of night.... when in fact they have a glorious mansion of their very own right across the street!


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Voodoo vs Hoodoo (The Difference Between Hoodoo & Voodoo)

Crescent City Conjure

Hoodoo vs Voodoo ( a clear explanation of the difference)

In this video, we talk about the difference between Hoodoo, Rootwork, Conjure, Voodoo, And Vodou.

There are a lot of misconceptions surrounding the difference between the two, and I hope this video provides a little bit of clarity.

You often hear these two words interchangeably, but when you are serious about your spiritual path you need to understand the difference!

Hoodoo is an ancestor based folk magic practice. And Vodou is a religion.

Visit us at https://crescentcityconjure.us/


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"Magic creates opportunity."
-- Sen Elias


What Hoodoo is and what Hoodoo isnt


Crescent City Conjure website


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A Medium talks about the Other Side

CT STYLE

Medium Phil Quinn talk about the other side.


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Life on the Other Side


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Owl kills Rat 01, Time Lapse Speed x1

ojatro

http://Ojatro.com

http://Ojatroblog.blogspot.com

Barred Owl kills and eats a rat filmed by Heiko Kiera in South Florida 2010. Barred owls are opportunistic predators and feed on smaller mammals like rats, squirrels rabbits as well as they prey frequently on birds, reptiles and even fish.


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Owl kills Rat 02, Time Lapse Speed x0.5

The raw harshness of nature in action.


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         The Beautiful Rachel Evan Wood

I think her natural hair color is dark red. Wow. Scottish looks. Gaelic beauty.



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'20 Mel Ramos Art Pieces: Pop Art Nudes You Have to See'

The provocative artwork of the late Mel Ramos. There's a certain visceral quality to them. Beautiful photograph-like images with miniscule body flaws that make them seem even more lifelike.


Mel Ramos

Melvin John Ramos (July 24, 1935 – October 14, 2018) was an American figurative painter, specializing most often in paintings of female nudes, whose work incorporates elements of realist and abstract art.

Born in Sacramento, California, to a first generation Portuguese-Azorean immigrant family, he gained his popularity as part of the pop art movement of the 1960s. Ramos is "best known for his paintings of superheroes and voluptuous female nudes emerging from cornstalks or Chiquita bananas, popping up from candy wrappers or lounging in martini glasses".[2] He was also a university art professor.


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Hamilton, Joe Frank & Reynolds Don't Pull Your Love with lyrics

sue581000

Hamilton, Joe Frank & Reynolds was a 1970s AM soft rock trio from Los Angeles. The original members were Dan Hamilton (guitar/lead vocal), Joe Frank Carollo (bass/vocal), and Tommy Reynolds (multi-instrumentalist/vocal), all of whom had previously played in The T-Bones, a 1960s band noted for the instrumental hit "No Matter What Shape (Your Stomach's In)".

The group first hit the charts in 1971 with "Don't Pull Your Love." Reynolds left the group in late 1972, and was replaced by keyboardist Alan Dennison; however, the band still kept the name 'Hamilton, Joe Frank & Reynolds'. This revised line-up performed the group's biggest hit, 1975's "Fallin' in Love


Don't Pull Your Love" is the title of a song written by Brian Potter and Dennis Lambert. The song was originally recorded in 1971 by Hamilton, Joe Frank & Reynolds, reaching four on both the US Billboard Hot 100 and the Easy Listening chart


con't....

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Wednesday, February 5, 2020

Ostara 2020 - Part I


Ostara - Spring Equinox

March 19 - 22

Themes: balance, renewal, action, beginnings, hope, new possibilities

Special Activities:
Planting seeds or starting a Magickal Herb Garden. Taking a long walk in nature with no intent other than reflecting on the Magick of nature and our Great Mother and her bounty.


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A small offering of cream, poured onto the earth in a special location, to the Almother is a thoughtful gesture.


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Full Snow Moon

Saturday evening, although specifically the early morning hours of Sunday, February 9th @ 2:34 EST.


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the moon

"Wow, what can I say? I love the moon. I hate cloudy nights when you cannot see the moon, ya know?" -- Alex


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Quote

"The game of life is a game of booerangs. Our thoughts, deeds and words return to us sooner or later with astounding accuracy." -- Florence Scovel Shinn













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It's Time To Stop Breeding 'Frankencats'

Adam M. Roberts and Born Free USA - TheDodo.com - October 22, 2014

I'm stunned. Just stunned. In a world in which so many animals are in need of loving homes, it is mystifying that bespoke breeding of animals occurs-but, even worse, that state legislatures would allow the cross-breeding of domestic and wild cats for profit.

At least Born Free and our allies, such as the Animal Legal Defense Fund, can right this wrong.

Wrong.

At a meeting on October 8 in Mt. Shasta, California, California Department of Fish and Wildlife council members rejected the jointly-filed petition to remove an exemption in state regulations that allowed cross-breeding of domestic and wild cats.


con't....


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Lion-Leopard mix
Mixing big cats

How about the absolute irresponsible travesty of mixing the big cats? Zoos around the world house large cats together, and they mix! Some, such as the Lion-Leopard mix, are NOT pretty. The Lion-Tiger mix has a strong tendency of gigantism and could not possibly survive in the wild. Now we're seeing the continuation down to 3/4 lion and 1/4 tiger, ruining these big beautiful specialized cats.

Another issue is the intrinsic specialized breeding of house cats. Cats are perfect, graceful, and sightly, as a general rule... with plenty of natural variation. They already have small faces, short legs, and small ears... yet unspiritual breeders continue to up the ante of breeding small scrunched faces, even shorter legs, even smaller ears, hairless, etc. Feline genes are not like canines, where simple wolf genes can be manipulated from the ferocious wolf to the timid chihuahua. I've never seen anything close to an improvement. Also, in regards to the wildcat admixtures, mixing in for example bobcat dna adds the genes for a big powerful cat. In this way, further generations may not be so kind to a home; tearing up the walls and furniture! Maybe injuring a small dog, when these issues would be much less likely to occur otherwise.


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A Chat with Homicide Hunter's Carl Marino!

Kiki Garcia

I had a chance to chat one on one with Homicide Hunter's Carl Marino. I asked him all about playing one of the most popular Detectives on ID and he could not be more down to earth!


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"This actor carl marino makes my heart melt love u carl want to see more of u in acting" -- Bridget Turner, YouTube user


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Carl Marino IMDb

Homocide Hunter: Lt. Joe Kenda is over now. I don't see any reason that Carl Marino couldn't be like maybe Gary Sinise who took up acting late but moved along quickly.


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Breaking Up Is Hard to Do (Remastered)

Neil Sedaka - Topic

Provided to YouTube by Sony Music Entertainment

Breaking Up Is Hard to Do (Remastered) · Neil Sedaka

The Very Best Of Neil Sedaka

℗ Originally released 1962. All rights reserved by RCA Records, a division of Sony Music Entertainment


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